|Nick 'n' Marlyn|
Monday, 11 July 2011
JESSIE’S – WEEK TWO! (YES, REALLY!)
Our second week has just flown in, with every day more packed than the last – we’re so, so thrilled to be this busy and to already have so many regulars! Our second Saturday was our busiest day yet, with people waiting in the hall for tables and more customers arriving by the minute. Slightly scary, but thanks to the whole team for seeing it through! It was pretty full on, but Nick, Marlyn and Mary-Jane rattled those pots and pans good-style in the kitchen and rustled up plate after plate of fresh, colourful, inventive food (the home-grown-by Turriff’s Roasted Beetroot Hummus served with warm pitta bread not only tasted amazing, but also matched the Jessie’s Kitchen vibe - being hot pink and all that! Nick doesn’t just throw the menu together, you know!!